Dining

Here you will find a selection of unique recipes for tasty dishes with a very special touch.

Fruity salad with tea dressing

Pour 300 ml boiling water over the fruit tea blend and leave to infuse for 15 minutes. Add the mustard, lemon juice, agave syrup and sea salt and stir. Leave to cool until the liquid is completely cold. Peel...

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Matcha Egg Benedict

Wash the rocket salad and cut into bite sizes. Slice the tomato and avocado. Cut the cress with scissors and keep for later. Poach the eggs in boiling water with vinegar for approximately 4 minutes...

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Asparagus Risotto

Brew the Jasmine tea with 1 litre of 75-80°C hot water. Let infuse for 3 minutes and strain into a pot. Chop the onion and watercress, grate the parmesan. Rinse the asparagus and cut off the bottom...

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Thai Curry Soup

Brew the green Sencha Fukujyu tea from Japan with 1 litre of 75-80°C hot water. Let it infuse for 3 minutes and strain into a pot. Wash the fresh vegetables. Peel the carrots and cut into sticks...

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