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Bebidas frescas

Whether iced tea, cold brew, smothies or punch, the possibilities to produce a refreshing cold drink based on tea are manifold. Try it out!


Piña Pura & Fresca

Preparar la mezcla de té de frutas con un litro de agua hirviendo, dejarla reposar durante al menos 15 minutos y verterla en una jarra. Dejar enfriar el té, preferiblemente durante la noche en la nevera. Cortar la piña en cubos y mezclar con hielo, quitar las hojas de menta del tallo y ...

Beloved Berries
[ICED LOLLY]

Brew the fruit tea blend with 1 litre of boiling water, add the sugar and let it steep for at least 15 minutes. Fill a large pitcher with ice cubes or crushed ice and pour in the tea. Leave it to cool down completely. Add the currant juice...

Bitter Lemonade
[CÓCTEL]

Prepare la mezcla de té de frutas con romero con 1 litro de agua hirviendo y déjela reposar durante al menos 15 minutos. Llenar una jarra grande con cubitos de hielo o hielo picado y verter el té. Déjalo enfriar completamente. Exprimir medio limón y medio pomelo...


Bora Bora
[TÉ HELADO]

Prepare un litro de té de frutas con agua hirviendo y déjelo reposar por lo menos 15 minutos. Espere hasta que se enfríe completamente y luego viértalo en una jarra llena de cubitos de hielo. Añade las fresas en rodajas y un poco de agua mineral a tu gusto. Decora...


Angel´s Kiss

Brew the green/white tea blendAngel’s Kiss” with 1 litre of water at 75-80 °C and let it steep for approx. 3 minutes. Pour the tea into a pitcher filled with ice and leave to cool completely. Scrape out the pulp of the passion fruits and add it to the tea ... 

Earl Grey
[ICE TEA CLASSIC]

Brew 1 liter of the black tea with boiling water and let steep for 3-5 minutes. Fill ice cubes into a large pitcher and pour in the brewed tea. Add 50 ml of sugar syrup and the juice of a squeezed lemon to the tea. Add more lemon juice to get the ...



Frozen Bubble Lemonade

Add the tapioca pearls to boiling water and simmer for 3 minutes. Leave to infuse for another two minutes with the lid on. Then cool with cold water. Meanwhile, pour 200 ml of boiling hot water over
the tea along with the sugar and leave to steep for at least 10-12 minutes...

Green Menthos
[MOJITO]

Brew the green tea with 1 litre of approx. 80 °C water and let steep for 3 minutes. Fill ice cubes into a large pitcher and pour in the steeped tea. Wait until the tea is completely cooled down. Fill 2 tsp. of cane sugar into a large glass, add a lime cut into quarters as ...

Raspberry-Cherry
[FRUIT SLUSH]

Brew 1 litre of the fruit tea blend with boiling water and let steep for at least 15 minutes. Wait until it is completely cooled down, then pour the cold tea, ice cubes and raspberries in a blender and blend on the highest setting. Add sugar to your liking ...


Raspberry
[SLUSHIE]

Brew the fruit tea blend with 1 litre of boiling water, add the sugar and let it steep for at least 15 minutes. Leave it to cool down completely. Blend the raspberries with the watermelon, the squeezed lemon juice, the cold tea and the crushed ice ...

Mango n´Friends
[ICE TEA]

Brew the fruit tea blend and grated ginger with 1 litre of boiling water and let it steep for at least 20 minutes. Add the tea to a pitcher filled with ice and leave it to cool down completely. Add the juice of an orange and the mango pieces and serve the fresh, fruity ...

Melon-Mint
[COLD PUNCH]

Brew the fruit tea blend with 1 litre of boiling water and let it steep for at least 15 minutes. Pour the tea into a jug filled with ice and leave it to cool completely. Mix the melon cubes, mint leaves and the sliced lemons or lime, add everything to the cooled ...


Milky Oolong
[COCKTAIL]

Brew the tea with 1 litre of approx. 80 °C water and let steep for 3 minutes. Fill ice cubes into a large pitcher and pour in the tea. Wait until it is completely cooled down. Add a dash of milk. At this point you already have a delicious, cold drink. If you add a scoop of ...

Nectarina/Peach
[ICE TEA CLASSIC]

Brew the green tea blend with 1 litre of water at 80°C and let it steep for 3 minutes. Fill a large pitcher with ice cubes or crushed ice and pour in the tea. Leave it to cool down completely. In the meantime, pit the peaches, ...

Orange-Grapefruit
[TEA & TONIC]

Brew 1 litre of the herb tea blend with boiling water and let steep for at least 15 minutes. Wait until it is completely cooled down. Slice the grapefruit, cut the slices into quarters and add them to the tea together with the tonic water. Serve the drink on ice ...


Pink Drink
[GRANDMA´S GARDEN]

Brew the fruit tea blend Grandma‘s Garden with 500 ml of boiling water and let sit for at least 15-20 minutes. Strain and let cool down completely. Fill two glasses half with ice cubes and fruits, add the cold fruit tea blend until 3/4 of the glass is filled and then add ...

Pink Grapefruit
[SPARKLING]

Brew the green tea with 1 litre of approx. 80 °C water and let steep for 2-3 minutes. Fill ice cubes into a large pitcher and pour in the tea. Wait until the tea is completely cooled down. Squeeze a grapefruit and add the juice to the tea. Cut the second grapefruit into ...


Raspberry Bubble Latte

Put the tapioca pearls in boiling water and simmer for 3 minutes. Leave to infuse for a further two minutes with the lid on. Then cool with cold water. Meanwhile, pour 200 ml of approx. 75°C hot water over the tea together with the sugar and leave to steep for 2-3 minutes...


Sencha Sakura
[LEMONADE]

Brew the green tea with the cane sugar in 1 litre of approx. 80 °C water and let steep for 2-3 minutes. Fill ice cubes into a large pitcher and pour in the tea. Wait until it is completely cooled down. Squeeze the lemon and add the juice to the tea. Pour in the ...

Super Cool
[LEMONADE]

Brew the herb tea blend with 1 litre of boiling water, add the honey and let it steep for at least 15 minutes. Fill a large pitcher with ice cubes and pour in the tea. Leave it to cool down completely. Squeeze a lemon and add to the tea...

Apple Tea
Yoghurt-Lime

Brew the fruit tea blend with 1 litre of boiling water and let it steep for at least 40 minutes. Pour the tea into a jug filled with ice and leave it to cool. Add the sliced lime, the sliced apple and a handful of basil leaves to the tea and let it steep for about one hour...

Cloud Catcherr
[ICE TEA]

Brew 1 litre of the fruit tea blend with boiling water and let steep for at least 15 minutes. Fill ice cubes or crushed ice into a large pitcher and pour in the brewed tea. Wait until it is completely cooled down. Pit the cherries and add them to the tea. Add the mineral ...

Lemon-Tarte
[SHAKE]

Brew 1 litre of the fruit tea blend with boiling water and let steep for at least 15 minutes. Wait until it is completely cooled down, then pour the cold tea and the ice cubes into a blender and blend for at least 1 minute. Decorate with lemon slices and mint leaves ...



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