Autumn season: golden rays of sun, a soft coat of mist covering fields and forests in the mornings, slowly falling leaves... The apples are harvested and we get to taste the first cider. Deliciously fresh apple wine – already with a hint of autumnal spices. Served hot, it is perfect for those who are not yet ready to wear a winter jacket.
apple pieces, cinnamon rods, hibiscus blossoms, apple slices, sliced almonds, rose hip peel, elderberries, currants, whole star aniseed, natural flavouring, cinnamon pieces.
Important: Always brew with boiling water and let infuse for 5-10 minutes in order to obtain a safe beverage
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10-12 minutes brewing time -
100 °C water temperature -
4-5 heaped tsp./1 litre