Preparation:

Brew the green tea with 1 litre of approx. 80 °C water and let steep for 3 minutes. Fill ice cubes into a large pitcher and pour in the steeped tea. Wait until the tea is completely cooled down. Fill 2 tsp. of cane sugar into a large glass, add a lime cut into quarters as well as 2 sprigs of mint and crush with a muddler. Add crushed ice to the glass and fill up with the tea. Stir well and you can enjoy a perfect, alcohol-free Mojito!

Cocktail Tip: MOJITO

Prepare the Mojito as described above and add 20 ml rum. An ice cold, refreshing companion in the evening hours!

  • Ingredients:
  • 5-6 level tsp. green tea "Green Menthos", Item No. 22414
  • 4 organic limes
  • fresh mint
  • cane sugar
  • crushed ice
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Green tea

Green tea
Green Menthos Mint

High-quality, Chinese gunpowder, finest American mint and an intense natural crisped mint flavour combine to a special taste experience. Aromatic, lively yet rich, this exciting composition develops an unparalleled aroma and scent. This fresh aroma really peps you up. This popular classic is ideal for an ice tea on hot days.

green tea, crisped mint, natural crisped mint flavouring

  •  2-3 minutes brewing time
  • 75° - 80 °C water temperature
  • 4-5 level tsp./1 litre

    • flavoured
    box of 15 bags of 3g each
    • flavoured
    box of 50 bags of 3 g each

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